686
Towards a Different and More Future-Oriented Understanding of Agricultural Modernization. Part II

Thursday, July 17, 2014: 10:30 AM-12:20 PM
Room: Booth 61
RC40 Sociology of Agriculture and Food (host committee)

Language: English

Session Organizers:
Karlheinz KNICKEL, IfLS Frankfurt, Germany and Douglas H. CONSTANCE, Sam Houston State University, USA
686.1
Agriculture and Production Process: A Comparative Study Of Three Villages Of Maharasthra (Oral Presentation)
Bishnu Charan BARIK, Sambalpur University, India

686.2
Diferentes significados da la llamada Agricultura Moderna: El caso brasileño (Oral Presentation)
Beatriz ALASIA DE HEREDIA, Universidade Federal do Rio de Janeiro, Brazil; Leonilde MEDEIROS, Universidade Federal Rural de Rio de Janeiro, Brazil; Moacir PALMEIRA, Universidade Federal de Rio de Janeiro, Brazil; Sergio PEREIRA LEITE, Universidade Federal Rural de Rio de Janeiro, Brazil

686.3
Perspectives on Climate Resilient Food Chains - a Case Study from Finland (Oral Presentation)
Marja JÄRVELÄ, University of Jyväskylä, Finland; Antti PUUPPONEN, University of Jyväskylä, Finland; Ari PALOVIITA, University of Jyväskylä, Finland

686.4
To Market We Go, but Where Are We Going? Investigating the Negotiation of Social Impact and Market Forces in Food Hubs (Oral Presentation)
Lilian BRISLEN, University of Kentucky, USA

686.5
Reconsideration of Isigami Research By Aruga Kizaemon: Based on the Tutiya Takao's Field Notes (Oral Presentation)
Yosinobu MISUDA, Iwate Prefectural University, Japan; Masahide HAYASHI, Forestry and Forest Products Research Institute, Japan; Shoji CHIEKO, Iwate Prefectural University, Japan; Masaya TAKAHASHI, Mountainous Region Research Center, Shimane Prefecture, Japan

686.6
The Role Of Farmer Education In South Australia (Oral Presentation)
Simon FIELKE, CSIRO, Australia; Douglas BARDSLEY, University of Adelaide, Australia

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