469
Social Innovation in Agriculture and Food: Old Wine in New Bottles? Part III: Transformative Social Innovation?

Monday, 11 July 2016: 14:15-15:45
Location: Prominentenzimmer (Main Building)
RC40 Sociology of Agriculture and Food (host committee)

Language: English

see Part I
Session Organizer:
Pierre-Benoit JOLY, INRA, France
Posters:
469.1
Afns As Transformative Social Innovation
Cordula KROPP, Hochschule Munchen, Germany
469.2
Labelling Social Innovations: A Solidarity Label in France and a Participatory Guarantee Scheme in Namibia
Yuna CHIFFOLEAU, INRA, France; Allison LOCONTO, INRA, France
469.3
Social Innovation - the Core of the Conversion to Organic
Valentin FIALA, University of Natural Resources and Life Sciences, Austria; Bernhard FREYER, University of Natural Resources and Life Sciences, Austria; Jim BINGEN, Michigan State University, USA
469.4
Are Hipster Tomatoes Socially Innovative? Forms of Urban Agriculture and Its Potential of Social Innovation
Renato MARIN, University of Barcelona, Spain
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