Changing Practice and Introducing Belief: Ezidi Religious and Cultural Transformations Around Food in the Aftermath of the Sinjar Genocide
In 2014, Iraqi Ezidis were the targets of a genocidal campaign conducted by Daesh (the Islamic State). As the reasons given by Daesh were always religion-based, this affected the self-perception and -conceptualisation of those Ezidis who survived. Certain aspects of Daesh’s religion-inspired relationship with foods (e.g., the prohibition on pork or on alcohol) has since affected Ezidis (re-)formations of self and self-identity. In this paper I look at the transformation of Ezidi religio-cultural behavioural prohibitions regarding food in relation to Ezidis’ treatment by Daesh.
Aside from the behavioural change currently happening, a second change is occurring, one quite unusual to Ezidi society. As mentioned above, belief does not play a major role in ‘being’ a ‘good’ Ezidi. Ezidi food prohibitions are followed without the need to. However, due to the new behaviours relating directly to treatment by Daesh, Ezidis are now proffering reasons in the form of beliefs as to why some prohibitions are strengthening while others are disappearing. This injection of belief into the Ezidi orthoprax system is both unusual and, possibly, unprecedented.