"True Bread"

Tuesday, 8 July 2025: 19:00
Location: Faculty of Education Sciences (FSE)
Oral Presentation
Balint BALAZS, ESSRG Nonprofit Ltd, Hungary
According to the bakers of True Bread, "Bread is born in the field." They actively cooperate with the farmers to decide what kind of bread to grow and how to grow it. They also care about what happens to the wheat in the mill, so they work with the miller. In this way they can produce delicious and healthy baked goods, knowing that the farmer is also protecting nature in the fields.

A new wave of artisan bakers started to develop an informal network of farmers, millers, and bakers in Hungary six years ago. The film shows this cooperation and its importance through some of the network's actors. They show us what happens on the grain table, in the mill, and then in the kiln