701
Techno-Politics in Agriculture and Food Under (and After?) Capitalism. Part II

Tuesday, 17 July 2018: 15:30-17:20
Location: 205A (MTCC NORTH BUILDING)
RC40 Sociology of Agriculture and Food (host committee)

Language: English

see Part I
Session Organizers:
Katharine LEGUN, University of Otago, New Zealand, Madeleine FAIRBAIRN, UC Santa Cruz, USA and Zenia KISH, Stanford University, USA
Oral Presentations
701.1
3D Food Printing and the Altered Food Fabrication
Cinzia PIATTI, Universität Hohenheim, Germany
701.2
Thinking with Seeds and Seed Dealers: Exploring the Techno-Political Relations of Big-Ag Seed Sales in Rural Kansas and Missouri
Matt COMI, University of Kansas, USA
701.3
What Do We Eat? What Are We Going to Eat? New Challenges in Terms of Technological and Scientific Advances in Food Production
Tania SILVA, Universidade Federal de Sergipe, Brazil; Wilson ENGELMANN, Universidade do Vale do Rio dos Sinos, Brazil
701.4
Not Defined By the Numbers: Distinction, Dissent and Democratic Possibilities in Debating the Data
Karly BURCH, University of Otago, New Zealand
701.6
Civic Epistemology and Governance Issues on Gene Editing
Masashi TACHIKAWA, Nagoya University, Japan
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